annamoscataroMay 7, 20205 minTop 10 Japanese Sweet Street Foods Fed up of mundane desserts which aren't hitting the sweet spot? Well, look no further as I introduce you to ten budget friendly sweet...
annamoscataroMay 6, 20202 minVietnamese Inspired Vegan Spring Rolls Bring a taste of Vietnam to your kitchen with a simple and delicious spring roll recipe. A nutritious snack or appetiser that makes...
annamoscataroApr 16, 20206 minTribal dining in Mondulkiri, CambodiaEver wondered what snake tastes like? Eating ants in the jungle, swimming with an elephant or sharing a banquet with tribes people?...
annamoscataroApr 14, 20203 minHow to make the perfect DashiDashi is the backbone of Japanese home cooking and is the go to ingredient in any Japanese household, but what is it and how is it made?...
annamoscataroApr 13, 20203 minXi'an - China's best street foodThe best kept secret of Xi'an wasn't the undiscovered terracotta warriors ... The best kept secret is the food that can be found in the...
annamoscataroNov 28, 20195 minAn Afternoon with Jeong Kwan What do Buddhism, nature and vegetarian cooking have in common? Jeong Kwan, a monk, philosopher and culinary chef. Discover Kwan's...